Gourmet Restaurant • Paris
ASPIC | Paris
ASPIC is a small size gastronomic restaurant founded in 2016 and whose head chef is Matteo Giua: few tables, dishes served by the cooks who will comment to you personally what they have prepared. Season products are privileged; wines are selected from small winemakers.
We only serve a fixed 7 course menu for €119. “No choice”, to guarantee that the ingredients are absolutely fresh and perfectly prepared for a unique cooking experience. There are all kinds of restaurants, fish or meat specialists, gastronomic or bistros, some “with choice”, others “without choice”, etc… Your choice is to “trust us” for one evening!
We also strongly recommend our creative and generous pairings for an optimal experience.
(The restaurant has a very limited capacity, we are unfortunately not able to accommodate strollers and infants.)
General information
Cuisine
Restaurant de plaisir, Homemade, Author food, Cocktails, Casual Fine Dining, , Inspirational and creative cuisine, Creative, French, Gourmet, Fish & Sea Food, Modern French Cuisine
Business type
Gourmet Restaurant
Services
Gift Certificates, Natural wines, Food and wine tasting, wine by the glass, Creative and Custom Cocktail, Vins choisis, Beer and gin tasting, privatizations, Craft beers, Wi-fi, Sale of wine to take away, very wide game of wine, Wide choice of wine and spirits, Large choice of beers, Original restaurant, Air Conditioning, Free WiFi, Free wi-fi, WiFi, Private Hire, Privatization possible, Air Conditioning, Air Conditioned Room, Air conditioning, Air Conditioning, Warm and contemporary setting, Open Kitchen, Romantic Diner, Work Events, Privatizations upon request
Payment methods
Card, Without contact, Mobile payment, Maestro, Apple Pay, Contactless Payment, Debit Card, Eurocard/Mastercard, Cash, Visa
Opening hours
Mon - Fri
19:30 - 23:45
Sat - Sun
Closed
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